Dried cherry, black licorice, tobacco and dried herbs while the full mouth is supported by linear tannins and smoky mineral notes for a spicey, lingering finish.

Crisp, lively with a structure that you would expect of Aglianico without remotely being too hard or heavy. Crunchy clear and vibrant flavours of cherries, sandalwood and leather. Juicy and moreish. From south facing young vines in the Lapio zone, the wine is fermented in tank and then aged in used oak French barriques for 12 months before bottling.

Crisp, lively with a structure that you would expect of Aglianico without remotely being too hard or heavy. Crunchy clear and vibrant flavours of cherries, sandalwood and leather. Juicy and moreish. From south facing young vines in the Lapio zone, the wine is fermented in tank and then aged in used oak French barriques for 12 months before bottling.